This Pastry with Plums offers a delicious blend of rich, buttery dough and the sweet-tart flavor of ripe plums. The pastry, made with wheat flour, milk, butter, and eggs, is soft and flaky, providing a perfect base for the juicy plum filling. The natural sweetness of the plums is enhanced by a touch of sugar, creating a beautifully balanced flavor in each bite. The subtle tartness of the plums adds a refreshing contrast to the rich pastry, making it a delightful treat. A hint of yeast ensures a light and airy texture, making this pastry an irresistible choice for any time of day.
Pastry with Plums
€2.70
Indulge in our plum pastry from our bakery, where buttery, flaky crust meets ripe plums—order online for a delightful treat delivered across Ireland.
Ingredients: milk, butter, sugar, yeast, eggs, wheat flour, plums
Allergens: wheat, milk and dairy products, eggs, soy
Brak w magazynie






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