This Wheat-Rye Bread offers a delightful balance of flavors, combining the mild sweetness of wheat flour with the tangy depth of rye sourdough. The addition of sesame and poppy seeds gives the bread a complemented by a subtle crunch in each bite. The crumb is soft yet hearty, making it a versatile choice for both simple toasts and gourmet sandwiches. A touch of salt enhances the overall flavor, while the yeast provides a light, even rise. Perfect for those who appreciate a bread that is both flavorful and nutritious.
Wheat-Rye Bread
€4.00
Order a tasty, fresh wheat-rye bread online from our Dublin bakery, with nationwide delivery, and savoy its naturally delicious flavour.
Ingredients: wheat flour, rye sourdough, sesame, poppy seeds, water, salt, yeast
Allergens: wheat gluten, rey gluten, wheat flour
Weight | 0.76 kg |
---|
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.