This Wheat-Rye Bread, baked straight from the mold, offers a rich, hearty flavor profile. The wheat flour provides a mild sweetness, while the rye leaven introduces a tangy, earthy depth that is characteristic of traditional rye breads. The crumb is dense and satisfying, perfect for hearty toppings or simply enjoyed on its own. A touch of salt and the careful use of yeast ensure a well-balanced taste and an airy yet substantial bite.
730 g.
Wheat-Rye Straight from the Mold
€4.00
Experience freshly baked wheat-rye bread straight from the mold, with online delivery available across Ireland.
Ingredients: Wheat flour, rye leaven, mix of beans, water, salt, yeast
Allergens: wheat gluten, rey gluten, wheat flour
| Weight | 0.73 kg |
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Delicious healthy breads, I warmly recommend. I ordered some from basil and the other from rawin. Both of them are delicious. He’ll have a different one next time. Professional service and contact
Piotr Malyska
I highly recommend it with a clear conscience. Quality and workmanship 5+
The breads are delicious, healthy and very varied, so it’s hard to decide when ordering 🙂
I encourage everyone to test it, it’s really worth it!!
Kamila Klimek
An excellent bread’s healthy option!
I had one and even after few days, it tasted the same! Soo yummy, crunchy but soft inside! Really loved it 
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